Can Coffee Reduce the Risk of Cancer?

Can Coffee Reduce the Risk of Cancer?

Researchers from Brigham and Women's Hospital and Harvard Medical School have stated in a prospective study that the more coffee an adult drinks, the lower their risk of developing basal cell carcinoma, sometimes known as BCC. BCC is the most common form of skin cancer, often presenting itself in early stages as a sore that refuses to heal. Fengju Song Ph.D, co-author of the study, says that there is a inverse relationship between coffee and BCC. This seems like a pretty good reason to drink more of the lovely organic Monmouth Coffee that we sell here at CCK! Not that any of us need an excuse to drink wonderful coffee! Of course, if you have any health concerns it’s best to see a medical professional immediately. You can find the full article on mediLexicon. We love to know what our readers think, so drop us a line below with your opinion!